PERFECT WHITE

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Description


Perfect White is a whitening capsule that contains one of the most anti-aging ingredients in the world, L-Cysteine Peptide. L-Cysteine Peptide is one of the most advanced anti-aging and skin whitening ingredients ever discovered! According to research, it is 3-5 times MORE potent than GLUTATHIONE.

Perfect White will help you look 10-20 years younger on continuous usage because of its anti-aging ingredients similar to botox effect.

** Ingredients include:
Yeast extract (contains l-cysteine peptide), vitamin c, apple polyphenol, grape seed extract, haematococcus algae extract (contains astaxantin), lactose, cellulose, sugar fatty acid ester, fructo-oligosaccharide.



Perfect White is manufactured by AMS Life Science Co., Inc., Japan.




** Grape Seed Extract

Grape seed extract is a natural plant substance that has a concentrated source of oligomeric proanthocyanidinsm (OPC). These antioxidants help protect cells from free radical damage and also promotes healthy circulation. Grape Seed Extract is rich in polyphenols, a compound that is high in antioxidants. Studies have shown OPC to be more powerful antioxidants than Vitamin C, E and beta-carotene.

Health Benefits of Grape Seed Extract:

- One of the most powerful antioxidants that fights free radials
- 20 times more potent than Vitamic C and 50 times stronger than Vitamin E
- Helps improve cardiovascular health
- Helps promote brain, skin and eye health
- Anti-bacterial, anti-viral, anti-inflammatory
- One of the few antioxidants that can penetrate the blood brain barrier to help protect the brain and nerve tissue
- Prevents the formation of plaque in the arteries
- Improves mental alertness and helps prevent sinility



** Astaxanthin
Astaxanthin is a natural extract of dried Haematococcus pluvialis microalgae, rich in the red carotenoid pigment astaxanthin. A growing body of scientific literature is demonstrating that dietary astaxanthin has profound antioxidant potential and beneficial effects on health.

Haematococcus has never been associated with any toxicity in the reported literature or in field studies and numerous animal and human studies lend support to its safety (Maher 2000).



** Lactose
Lactose (also referred to as milk sugar) is a sugar that is found most notably in milk. Lactose makes up around 2-8% of milk (by weight), although the amoung varies among species and individuals. It is extracted from sweet or sour whey. The name comes from lacte, the latin word for milk, plus the -ose ending to name sugars.



For Orders, please contact:
** Jeremy Bruit
** 09102931563
** [email protected]

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